The Black Truffle Country
Not yet a Black Truffle Country Club Member?
Join our Club to unlock exclusive access to our treasured family recipes, special discounts in our store, and to plant a living legacy in our truffle forest.
Join our Club to unlock exclusive access to our treasured family recipes, special discounts in our store, and to plant a living legacy in our truffle forest.
Fresh Tagliatelle Pasta
RecipesRoll and cut your way to a traditional Umbrian meal. Master the art of handmade pasta using our family’s generations-old technique. A Pettino classic.
Veal Pancetta “Porchetta Style”
RecipesA rustic, roasted classic from Pettino. Seasoned with fresh herbs and a red wine reduction, it’s perfect for a winter family gathering.
Truffle Risotto
RecipesA velvety, golden celebration of the forest. Master the art of the perfect risotto in our Umbrian forest. A Pettino classic.
Salsa al Tartufo—Truffle Sauce
RecipesA versatile secret from the truffle forests of Pettino. Exalt the delicate flavor of summer truffles with this everyday staple. A Pettino classic.
Biscotti al Vino Rosso—Red Wine Biscuits
RecipesA centuries-old Umbrian staple that is naturally vegan. Dip these crunchy, rustic biscuits into a glass of red wine or passito. A Pettino classic.
Truffle Frittata
RecipesThis is the truffle hunter’s meal: an honest frittata celebrating fresh truffle shavings folded into eggs straight from our own Umbrian farm.
Tiramisù
RecipesFor our family, Tiramisù means “gather around.” This isn’t just a recipe, but a piece of our history we are now sharing with you.